Brilliant and ruby-hued in the glass. Aromas of tart red fruits like currant and pomegranate dominate, giving way to earthier notes of licorice, spice, and black tea. The palate is vibrant and bright, with similar fruit notes and a long, dried floral finish. The tannins are structured but well-integrated, meaning you can enjoy this with everything from hearty seafood dishes, to baked ham or standing rib roast.
